Jobs in Oakville

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Within 25 km of Oakville

Added 10 hours ago
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SSP America

Utility

Mississauga, ON, Canada

Great pay starting $16.00 per hour (Plus Shared Tips) · Full-time

Within 25 km of Oakville · About 14.1 km from the city centre

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Job details

Pay: Great pay starting $16.00 per hour (Plus Shared Tips)
Job type: Full-time
Apply by: Nov 14, 2026
Posted: Oct 27, 2026

Original job description

Great pay starting $16.00 per hour (Plus Shared Tips)
Great benefits!
Free Parking
2 weeks PTO (Paid Time Off)
Immediate Hiring
Great Advancement Opportunities

We are passionate about bringing cool, authentic restaurants to airports that reflect a taste of place.

Our Utility/Dishwasher positions at SSP have the very important role of keeping our restaurants and units clean and sanitized for both our guests and our team

Here are a few things you can expect when you join our team as a Utility/Dishwasher Worker

Create a positive guest experience by cleaning and maintaining hygienic work areas
Maintain the cleanliness of all surfaces and equipment (i.e., floors, ceiling tiles, walls, windows, worktables, hoods, vents, grills, refrigerators, service counters, storage areas, etc.)
Removes refuse to designated areas.
Clear and reset tables in dining areas between seatings, as needed and transports service-ware to the kitchen for cleaning
Scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return them to their proper storage place.
Clean equipment using specific chemicals to meet sanitary standards; may include the use of heavy equipment
Assist all guests with specific requests and communicate special needs to server/supervisor
Load/unload supply trucks transferring between storage and work areas
Stock, date, rotate, and check the temperature of food items
Other duties as assigned.

Skills And Other Requirements

At least 18 years old
Minimum 6 months' experience working in retail or food service environment
High school diploma preferred
Verbal and written communication
Must be able to read, speak, and understand the English language in order to communicate with guests and receive instructions
Experience in dealing with problems involving guest service
Food handlers permit, as required by law
Brand certification, as required
Ability to stand and work in confined spaces for long periods of time

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.

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More about this job

Responsibilities

Clean and sanitize restaurant surfaces, equipment, and work areas; wash and store dishes, pots, and pans; remove refuse; and clear and reset dining tables. Assist guests and team members, handle and stock supplies, and date, rotate, and check the temperature of food items.

Requirements

Applicants must be at least 18 years old and have at least six months of retail or food service experience; a high school diploma is preferred. Strong verbal and written communication, the ability to understand English, guest-service problem-solving experience, and the ability to stand and work in confined spaces for extended periods are required; food handler permits and brand certifications may be required by law or the brand.

Skills

Cleaning And Sanitizing
Dishwashing
Food Safety
Guest Service
Verbal Communication
Written Communication
Problem Solving
Food Handling
Inventory Stocking
Food Rotation
Temperature Checking
Equipment Cleaning
Teamwork

Benefits

Shared Tips
Free Parking
Paid Time Off

Visa sponsorship

Not detected in the job text

Keywords

Utility Worker
Dishwasher
Food Service
Restaurant
Airport
Cleaning
Sanitizing
Hygienic Work Areas
Dishwashing Equipment
Food Handler Permit
Brand Certification
Guest Service
Table Resetting
Refuse Removal
Supply Handling
Food Stocking
Food Dating
Food Rotation
Food Temperature Checks
Sanitary Standards

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